Cavit Chardonnay

Region Trentino’s Adige River Valley, Italy
Grape Chardonnay
Style White
Brand Cavit

General information:
Produced at the Cavit winery in Trentino, a picturesque landscape of mountains, lakes, apple orchards and medieval castles. Vineyards in this region enjoy the warming effects of the “Ora del Garda,” a dry, balmy breeze that sweeps across Lake Garda and protects the fruit from external moisture and disease. Contrastingly cool evenings promote rich, intense aromas and flavors in the grapes.

Variety: 100% Chardonnay from medium- to low-yield vines

Origin: Trentino’s Adige River Valley, Italy

Aging: Grapes are carefully selected and vinified utilizing the most advanced technology. Cold fermentation in state-of-the-art, thermo-conditioned tanks preserves the natural fruit and inimitable freshness of the wine. This chardonnay never touches any oak.

Vinification:
Alcohol: 12 % vol.

Tasting notes:
Colour: Pale straw gold with visible light green shading.

Aroma: An enticing bouquet of ripe apple, lemon and tropical fruit.

Palate: A complex and harmonious palate, concluding in a graceful finish.

 

What do you get when you combine a half-century of winemaking expertise, the dramatic landscape and terroir of northern Italy, and a profound enjoyment of the good things in life? The answer is simple: the Cavit collection, source of America’s number 1 Italian wine. Through the years, savvy wine lovers have come to depend on the Cavit collection as their favorite “go-to” source for stylish, elegant and versatile wines, perfect for any occasion. This stellar range of high-quality, food-friendly wines is produced at the Cavit winery in Trentino, a picturesque landscape of mountains, lakes, apple orchards and medieval castles. Vineyards in this region enjoy the warming effects of the “Ora del Garda,” a dry, balmy breeze that sweeps across Lake Garda and protects the fruit from external moisture and disease. Contrastingly cool evenings promote rich, intense aromas and flavors in the grapes. Winemaking is overseen by Anselmo Martini, a 20+ year industry veteran and one of northern Italy’s top enologists.

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